Mardi Gras at Motor Supply 2016

Mardi Gras at Motor Supply 2016

Executive Chef Wes Fulmer is tipping his hat to his New Orleans-bred culinary skills and love for all things Cajun this week at Motor Supply with a special, two-night-only menu featuring boudin sausage, duck gumbo and other Mardi Gras delights, available Feb. 9-10, 2016.